beautifulpicturesofhealthyfood
smoothiesweetheart:

Guacamole Using Powdered Onion & Garlic Recipe
Ingredients: One green avocado, half a tomato, 1/3 teaspoon onion powder, 1/3 teaspoon garlic powder, 1/3 teaspoon salt, 1/3 teaspoon pepper, and a dash of ground cayenne red pepper. If you like your guacamole on the spicier side just put in a few extra dashes of cayenne.
 Method: Slice up the avocado and mash it in a bowl to your desired consistency. Dice up the tomato and put most of it in the bowl with the avocado. Add the seasonings and stir it all together. Garnish with the leftover diced tomato and enjoy!

smoothiesweetheart:

Guacamole Using Powdered Onion & Garlic Recipe

Ingredients: One green avocado, half a tomato, 1/3 teaspoon onion powder, 1/3 teaspoon garlic powder, 1/3 teaspoon salt, 1/3 teaspoon pepper, and a dash of ground cayenne red pepper. If you like your guacamole on the spicier side just put in a few extra dashes of cayenne.

Method: Slice up the avocado and mash it in a bowl to your desired consistency. Dice up the tomato and put most of it in the bowl with the avocado. Add the seasonings and stir it all together. Garnish with the leftover diced tomato and enjoy!

beautifulpicturesofhealthyfood
thesuncameouttoplay:

Dinner fit for a princess - colourful fresh salad, baked egg in avocado and pretty pink rice tossed with fresh chopped herbs!  Pink rice - quick, simple, and perfect for mums day tomorrow! inspired by @chilali13 simply add beetroot juice to your cooked rice!  Next step - try blueberry juice for BLUE rice! And then i’ll probably get carried away and experiment until I make a colour that doesn’t even exist yet haha! Then I can make all different colours of sushi! Yipee 😃

thesuncameouttoplay:

Dinner fit for a princess - colourful fresh salad, baked egg in avocado and pretty pink rice tossed with fresh chopped herbs!
Pink rice - quick, simple, and perfect for mums day tomorrow! inspired by @chilali13 simply add beetroot juice to your cooked rice!
Next step - try blueberry juice for BLUE rice! And then i’ll probably get carried away and experiment until I make a colour that doesn’t even exist yet haha! Then I can make all different colours of sushi! Yipee 😃